For many of us who live in the city, it’s easy to forget that for every meal we eat, there are people out there who have toiled in fields, under hot sun or in the rain to bring us the fresh fruit, vegetables and even meat that we consume. We have seen an increasing awareness in recent years of the need to consider the impact that we, as consumers, have on the economic environment, and in turn on the environment and the livelihoods of smaller farms. People have even come up with a name for those who make the effort to support smaller farmers in their own geographical areas: locavores.
This book takes this issue down to the level of one household and humanizes it in a way that the news rarely does. Brett’s farm, affectionately dubbed “Trauma Farm,” is on a small island just off the west coast of British Columbia called Salt Spring Island. This also happens to be where I grew up. It is an idyllic place in many ways. It has a population of around 10,000 people, but when you live there it feels like you know everyone. It is a haven for artists, musicians and others with a creative bent, as well as for those who enjoy living a quieter, slower pace of life closer to the land. You will rarely find a more varied, more socially conscientious, more informed or interesting community.
Every Saturday during the summer the town heads en masse to the downtown artisan’s market where you can purchase everything from fresh produce to one-of-a-kind pieces of artwork to clothing and handmade cosmetics. My parents moved us there when I was five years old to escape the pressures and fast-paced life of the city, and growing up in such a small community provided a sense of safety and serenity that I still miss, even though I’ve been living in the city for over a decade.
Brett talks of the experience he and his family went through when they were establishing the farm and of the difficulties they’ve had to face. He himself has dealt with serious health complications for much of his life that have made it difficult for him to function at times. But he also provides a peek into island life as I knew it. His book is full of amusing anecdotes, delicious food, eccentric and interesting folks and a sense of joy that comes from knowing his place in the world. My favourite story involves a midnight walk in nothing but galoshes and an encounter with a none-too-friendly cougar.
I love reading travel books and disappearing into an adventure or a place that feels entirely different from how my own stressful city existence and day-to-day grind can feel. This book provides that sense of escape and serenity, but in a different way, since it’s not a foreign country; it’s right in our own backyard. I’d recommend spending a weekend wandering through Brett’s world if you’re feeling like city life is getting you down. It might also provoke some serious consideration of how our consumer habits affect people like Brett. Who knows, if you’re in the neighbourhood, you might even head over to Salt Spring and check it out for yourself.